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Author Name: Janet Chadwick
Title: THE BUSY PERSON'S GUIDE TO PRESERVING FOOD
Binding: Paperback
Type: BOOK
Publisher: WORKMAN PUBLISHING
ISBN Number: 0882669001 / 9780882669007
Seller ID: 2257068
Discover the fast, easy way to save & preserve fresh & healthy fruits, vegetables, & herbs with this indispensable guide. Packed with time-saving tips & advice for freezing, canning, cold storage, & drying. Here is the most up-to-date information on preserving food in the shortest amount of time right at your fingertips. Illus; 6x9 inches; 224 pgs.
'Discover the fast, easy way to save and preserve fresh and healthy fruits, vegetables, and herbs with this indispensable guide. The Busy Person's Guide to Preserving Food is packed with time-saving tips and advice for freezing, canning, cold storage, and drying. Here is the most up-to-date information on preserving food in the shortest amount of time right at your fingertips.
The Busy Person's Guide to Preserving Food includes:
* Step-by-step instructions and how-to illustrations for preserving today's most popular fruits and vegetables quickly and easily
* Quick tips and shortcuts for saving time while canning
* Instructions for alternative preserving methods including freezer bags, easy-to-make ice packs, and root cellaring
* Practical charts for determining yield and blanching time
* A review of equipment and appliances essential to fast home preservation
* Recipes for harvest dinners, salsas, herbal vinegars, pestos, jellies, and teas
Plus, you get simple explanations and solutions for the most common "what-went-wrong" questions. A must-have guide for today's busy cook and gardener.
Price =
14.96 USD |
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