 Author Name: S. G. PIERCE
Title: LIMPY'S HOMEMADE SAUSAGE FOR THE HUNTER & THE HOMEMAKER
Binding: Paperback
Type: BOOK
Publisher: FRANK AMATO PUBLISHING
ISBN Number: 1571881700 / 9781571881700
Seller ID: 1029182
All types of mouthwatering sausage from various types of meat. Explained in detail: meat types and body parts, field dressing, grinding, making a home smoker, sausage casings, spices, etc. Expertly and easily explained steps. 8x11 inches, 80 pgs.
'OVER 60,000 SOLD!
Limpy's Homemade Sausage explains how to make all types of mouthwatering sausage from various types of meats. Explained in detail: meat types and body parts, field dressing, grinding, making a home smoker, smoking, brining, sausage casings, spices, making fresh or smoked sausage, 28 sausage recipes plus many complimentary food and bread recipes, fully illustrated with photos and diagrams. Expertly and easily explained steps. Names and addresses for supplies. Sausage making is fun and easy and you and your family will love the results!
Price =
15.86 USD |
